Consumers Need To Be Vigilant With Food Items

Consumers Need To Be Vigilant With Food Items

Book
Rate this:
Individuals should be careful in relation to food products. Brian Dalshaug, program director of health protection at the Lethbridge community health office, says that the office handles a variety of complaints ranging from illness stemming from restaurant meals to foreign matter found in food products.

Opinion

From the critics


Community Activity

Comment

Add a Comment

There are no comments for this title yet.

Age Suitability

Add Age Suitability

There are no age suitabilities for this title yet.

Summary

Add a Summary

There are no summaries for this title yet.

Notices

Add Notices

There are no notices for this title yet.

Quotes

Add a Quote

There are no quotes for this title yet.

Explore Further

Recommendations

  Loading...
No similar edition of this title was found at Library.

Try searching for Consumers Need To Be Vigilant With Food Items to see if Library owns related versions of the work.


  Loading...
[]
[]
To Top